Pizza is one of my favorite foods, so I decided to post a recipe for organic pizza! Yum! I love blending cooking and using fresh organic products together to make one sweet recipe. Remember, you can switch around the organic products for non organic and mix and match. It is completely up to you! Be creative and most importantly have fun!!
1 cup organic whole wheat flour
1/2 cup organic white flour
1 package dry yeast
1 cup lukewarm water
1 tbsp organic sugar organic honey, or agave syrup
1 tbsp organic extra virgin olive oil
1/2 cup organic tomato sauce
1/2 cup of shredded or finely diced organic mozzarella cheese
1.) In large bowl mix both flours and olive oil.
2.)In a cup add warm (not hot) water, yeast, and whichever sweetener you prefer.
3.) Pour liquid into flour mixture and knead with your hands until it becomes a uniform dough.
4.) Remove the dough from bowl and place on a cutting board lightly greased with olive oil and continue kneading dough for about five minutes.
5.) Grease large bowl lightly and return dough ball to bowl.
6.) Cover bowl with a large warm damp dish towel and let dough rise for about an hour. NOTE: Do not let dish towel touch dough.(keeps moisture and warmth in dough)
7.)preheat oven to 400 degrees Farenheit.
8.)Stretch dough onto lightly greased cookie sheet. Add about 3 tbsp’s of tomato sauce to dough spreading thinnly. PLace in oven for 5 minutes.
9.)Remove from oven and replace the remaining sauce onto top of dough. Add mozzarella cheese in an even layer across dough and sauce. (This is the part to add whatever other toppings you desire!)
10.) PLace in oven for about 10 mintues, and watch for cheese to start to bubble and turn brown.
11.) Let pizza cool down as it will be hot! Then Enjoy!